Kabli Palaw
Rice seasoned with Afghan spices, topped with shredded carrots and raisins.
Warren, New Jersey
An Afghan family table in Warren.
Closed · opens Tue 11:00 AM
Welcome to Silk Road. Bread from the tandoor, kabobs and seasoned rice are at the heart of our family's Afghan kitchen. All our meat is Zabihah halal, and everyone is welcome at our table.
Rice, kabobs, dumplings, and bread from the tandoor.
Rice seasoned with Afghan spices, topped with shredded carrots and raisins.
A combination of ground beef and lamb, shaped into patties.
Steamed dumplings filled with minced beef, topped with lentils and mint yogurt.
Traditional Afghan bread, baked to order in our clay tandoor.
Our Story
Hashim Sidiqee immigrated to the U.S. from Afghanistan in the early eighties and dreamed of a restaurant that would showcase the cooking of his native country. In 2004 he opened Silk Road and made it a family effort, enlisting the help of his wife and children.
“We do things here like you do at home, not like in a restaurant.” — Hashim Sidiqee
| Monday | Closed |
|---|---|
| Tuesday–Thursday | 11 AM–3 PM · 5–9 PM |
| Friday | 11 AM–3 PM · 5–10 PM |
| Saturday | 12–10 PM |
| Sundaytoday | 12–9 PM |
Closed · opens Tue 11:00 AM